Comments on: Pumpkin Pie Cobbler https://www.thewholesomedish.com/pumpkin-pie-cobbler/ Easy Recipes for Busy Families Mon, 26 Oct 2020 21:11:24 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Jennifer Taylor https://www.thewholesomedish.com/pumpkin-pie-cobbler/comment-page-1/#comment-162661 Mon, 26 Oct 2020 21:11:24 +0000 http://www.thewholesomedish.com/?p=6953#comment-162661 5 stars
Made this, it was really good. Only have a few questions.
1. Was the second pie crust to seal the pumpkin.
2. How thin does the first pie crust. I rolled it to paper thin.
It was hard to do but it turned out well.

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By: Rosemarie Fike https://www.thewholesomedish.com/pumpkin-pie-cobbler/comment-page-1/#comment-157344 Wed, 30 Oct 2019 23:05:27 +0000 http://www.thewholesomedish.com/?p=6953#comment-157344 I will use all organic ingredients in hopes it cuts down on the sodium, carb’s etc.

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By: April https://www.thewholesomedish.com/pumpkin-pie-cobbler/comment-page-1/#comment-136212 Mon, 22 Jan 2018 20:04:59 +0000 http://www.thewholesomedish.com/?p=6953#comment-136212 5 stars
you had me at cobbler! <3

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By: MrsMajorHoff https://www.thewholesomedish.com/pumpkin-pie-cobbler/comment-page-1/#comment-136211 Mon, 22 Jan 2018 20:00:41 +0000 http://www.thewholesomedish.com/?p=6953#comment-136211 5 stars
I know we are past the pumpkin fall season, but I vote this should be a spring staple too! So much yumminess!

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