Comments on: Skillet Teriyaki Chicken Thighs

By: Cole

Cole — Mon, 23 Oct 2023 23:50:40 +0000

Better than expected! Very easy too.

By: Rachel Rose

Rachel Rose — Tue, 17 Oct 2023 01:11:25 +0000

This is a great recipe that tastes delicious and is super simple to make. I served it with rice and the Maple Syrup Roasted Brussels Sprouts from this site.

By: Suzanne

Suzanne — Mon, 15 May 2023 11:27:13 +0000

This is my new go-to favorite. It’s delicious, moist, flavorful and easy. Thank you!

By: Margaret

Margaret — Thu, 11 May 2023 03:31:42 +0000

This is the best recipe! It tastes like chicken right out of a top quality Chinese food restaurant 🙂

By: Forest

Forest — Thu, 02 Feb 2023 04:50:17 +0000

Can you marinate the chicken thighs in a bowl and cover with plastic instead of in a plastic bag?

By: Heather

Heather — Sat, 07 Jan 2023 19:40:13 +0000

Excellent recipe. My husband and I love teriyaki chicken and this one really delivers. I started using coconut aminos instead of soy sauce a couple years ago so that’s what I used here, too. Absolutely delicious and so easy to make.

By: patricia

patricia — Thu, 06 Oct 2022 17:45:59 +0000

In reply to Michele.

i just made this same marinade,accept i used rice vinager,but i have used apple cider vinegar,i guess anything accidic will work well

By: Michele

Michele — Mon, 25 Jul 2022 17:40:26 +0000

This recipe looks delish! I can’t seem to find rice wine vinegar anywhere, only rice vinegar. Can you tell me the brand you use? Thank you!

By: Darlene Kelley

Darlene Kelley — Sun, 17 Jul 2022 13:16:19 +0000

Good and so easy to make. A quick dinner with some .microwave rice on these hot, summer days.

By: Amber

Amber — Mon, 11 Apr 2022 00:41:34 +0000

Quick marinade to make and super easy. really easy to cook in the skillet as well. Will repeat.