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–+ servings
2 baked chicken breasts with parmesan topping
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5 from 6 votes

Parmesan Baked Chicken with Mayo Recipe

Baked Parmesan Crusted Chicken is such an easy dinner recipe. Chicken breasts stay juicy from a crunchy coating of mayo, parmesan cheese, and seasoned breadcrumbs.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Dinner, Entree
Cuisine: American, Italian
Keyword: baked chicken recipe, baked chicken with mayonnaise, parmesan crusted chicken
Servings: 4 servings
Calories: 299kcal
Author: Amanda Finks

Ingredients

  • 4 (5 oz.) boneless skinless chicken breasts or cutlets
  • 4 Tablespoons mayonnaise
  • 1/4 cup grated parmesan cheese
  • 1/4 cup Italian seasoned Panko breadcrumbs

Instructions

  • Preheat oven to 425 degrees°F. Spray a 9x13 inch baking dish with cooking spray.
  • Place the chicken in the baking dish. Spread the mayo evenly over the chicken. Sprinkle the parmesan cheese evenly over the chicken. Then, sprinkle evenly with the breadcrumbs.
  • Bake for 25 minutes, or until the chicken is cooked through to an internal temperature of 165 degrees°F.

Video

Nutrition

Serving: 1/4th of the recipe | Calories: 299kcal | Carbohydrates: 3g | Protein: 33g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 102mg | Sodium: 376mg | Potassium: 542mg | Fiber: 1g | Sugar: 1g | Vitamin A: 106IU | Vitamin C: 2mg | Calcium: 84mg | Iron: 1mg